Thursday, December 11, 2014

Preparing method of Vegetable cutlet


  • Potatoes
  • Mixed vegetables
  • Water
  • Onion
  • Bread crumbs
  • Oil
  • Salt
  • Coriander powder
  • Cinnamom powder
  • Oil
  • Cloves powder
  • Garlic powder
  • Chilli powder
Preparing method:

  • Boil potatoes in water until they became soft.
  • Than peel off the skin and mash them into a fine.
  • Her 2 tablespoons of oil and saute onion in it.
  • When turns into golden colour, add spice powders.
  • A after, add the mixed vegetables. Stir and pour a 12 cup of water.
  • When vegetables ore cooked most of the water would have been evaporated.
  • Remove vegetables from heat and mix them with mashed potatoes and Make them into small balls, about the size of a lime.
  • Coat each ball with bread crumbs, Makes into 20 cutlet.
Tags: Vegetable cutlet, Cutlet recipes, Prepare vegetable cutlet, vegetable sandwitch


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