Preparing method of Vegetable cutlet
PREPARE VEGETABLE CUTLET
Ingredients:
Ingredients:
- Potatoes
- Mixed vegetables
- Water
- Onion
- Bread crumbs
- Oil
- Salt
- Coriander powder
- Cinnamom powder
- Oil
- Cloves powder
- Garlic powder
- Chilli powder
- Boil potatoes in water until they became soft.
- Than peel off the skin and mash them into a fine.
- Her 2 tablespoons of oil and saute onion in it.
- When turns into golden colour, add spice powders.
- A after, add the mixed vegetables. Stir and pour a 12 cup of water.
- When vegetables ore cooked most of the water would have been evaporated.
- Remove vegetables from heat and mix them with mashed potatoes and Make them into small balls, about the size of a lime.
- Coat each ball with bread crumbs, Makes into 20 cutlet.
Tags: Vegetable cutlet, Cutlet recipes, Prepare vegetable cutlet, vegetable sandwitch
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